Sweden

Book Hotel

Book Rental Car

Cheap Flights

History

Language

Maps

Music

Recipes

Towns and Cities
  Gothenburg
  Malmö
  Stockholm
  Uppsala
  More Swedish Cities

Travel Guides

Weather

Links
   Sweden Country Information
   Swedish Recipes
   Travel Downloads
   Travel eBooks
   Travel Magazines
   More Links

Click here


 















































 
Travel Guide 2   >   Europe   >   Sweden   >   Recipes

   
 

Swedish Recipes


Many Swedish recipes are based around fish and seafood, especially herring, which is unsurprising given the country's long coastline and maritime tradition. Crayfish are also popular in Sweden, and are especially eaten in August, when the Swedes hold crayfish parties known as "kräftskivor".

Swedish crayfish party (kräftskiva)

On the other hand, Swedish recipes often contain relatively few vegetables - because historically there was limited choice of vegetables available during the long winters. That said, Swedish dishes do make use of potato, rutabaga (known in the United Kindom as "swede"), turnip, and cabbage preserved as sauerkraut. Additionally, a jam made from lingonberry, which is a small flowering plant that grows wild in Scandinavia, is a popular condiment with many dishes.

It probably would be fair to say that although some herbs are used in cooking, most Swedish traditional dishes are fairly plain, and the Swedes do not make use of spices to anything like the extent of some other countries. However, that does not mean that Swedish food is not tasty or satisfying.

Some of the most popular Swedish dishes include:
  • Knäckebröd - Knäckebröd is a crispy cracker-like bread made using rye. For breakfast (Swedish: frukost), the Swedes often eat in the form of open sandwiches, which are topped with topped with cold cuts, hard cheese, messmör (cheese spread) or even caviar.

    Knäckebröd

  • Smörgåsbord - Smörgåsbord is not so much a meal, as a style of eating. Many small dishes are prepared and laid out in a buffet to which guests and family members can help themselves. Smörgåsbord is especially popular during holiday periods, and is known at Christmas as "Julbord".

  • Ärtsoppa - Pea soup.

  • Gravad lax - A popular appetizer, gravad lax is cured salmon with vinegar, salt, sugar and dill. It is normally eaten with a dill and mustard sace, and served with bread or potatoes.

  • Inlagd sill - Pickled herring.

  • Surströmming - Fermented Baltic herring in brine.

  • Lutfisk - This is a very unusual dish made using stockfish (air-dried white fish). The fish - usually cod, but sometimes ling - is prepared using a multi-step process involving soaking in water, the in a mix of water soda lye (a caustic soda solution), and finally in water again. As a result the fish swells up and attains a jelly-like consistency. The fish is then cooked (usually by steaming), and served, most often with a white sauce containing pepper and other spices.

    Lutfisk (on the left) with various accompaniments

  • Blodpudding - This is a blood sausage (like the British "black pudding").

  • Kåldolmar - Kåldolmar are cabbage rolls filled with rice and pork. They are served with boiled potatoes and gravy, and lingonberry jam.

  • Janssons frestelse - This dish is potato, onion, and cream with with pickled sprat (Swedish: ansjovis), oven-baked. Because of the Swedish word "ansjovis", many people think this dish includes anchovies - it does not - anchovies are known in Sweden as "sardeller".

  • Köttbullar - Köttbullar is meatballs made from ground (minced) meat (usually beef, but sometimes beef and pork mixed), with breadcrumbs, chopped onions, seasoning ans spices. The meatballs are traditionally served with boiled potatoes and gravy, and usually with picked cucumber and lingonberry jam as well.
  • Kroppkaka - Potato dumplings, filled with pork and onions, and normally served with butter or cream, and lingonberry jam.

  • Pyttipanna - Potatoes, onions, and sausage or ham, chopped and then fried together in a pan.

  • Raggmunk - Pancakes made from potatoes.

  • Köttsoppa - This is a meat (beef normally but sometimes reindeer or elk), and root vegetable soup. It is often eaten with plain simple dumplings (Swedish: Klimp) made from wheat flour, milk and egg.
  • Smörgåstårta - This is a savory "cake" made out of layers of buttered bread with creamy fillings (egg and mayonnaise usually) between the layers, and topped as well. Many different fillings and toppings may be used, but common ones include caviar, liver paté, olives, prawns and smoked salmon. The dish is served cold, and cut into slices before eating.

  • Ostkaka - This is a cheesecake, but not like American/British cheesecakes. It is prepared by baking a cake made from milk curd (or nowadays cottage cheese). Normally ostaka is served with jam and whipped cream, or fruit and ice cream.

    Ostkaka

  • Saltlakrits - Salty liquorice.

  • Kanelbulle - Cinnamon Roll.

    Kanelbulle

  • Spettekaka - This dessert from southern Sweden is made using eggs, potato flour and sugar. The mixture is put on a skewer and cooked over an open fire until it becomes very dry and crispy (after cooking precautions are taken to retain this dryness). The cakes can be very small or even several feet (over a meter) in length - the large cakes needing to be cut with a hacksaw as they shatter if you attempt to cut them with a knife. Spettekaka is normally served with vanilla ice cream, dark roast coffee and port wine.

  • Knäck - Knäck is a traditional Swedish sticky toffee which is eaten at Christmas.
Here are some recipe books and cookbooks for Swedish food:


Related Links


Related Links:

Comments about Swedish Cooking and Recipes


Please share your comments about the Swedish recipes:

   


Books about Swedish Cooking and Recipes


Disclosure: Products details and descriptions provided by Amazon.com. Our company may receive a payment if you purchase products from them after following a link from this website.

Swedish Cakes and Cookies

SKYHORSE
Released: 2008-06-17
Hardcover (192 pages)

Swedish Cakes and Cookies
List Price: $17.95*
Lowest New Price: $12.42*
Lowest Used Price: $7.22*
Usually ships in 24 hours*
*(As of 22:56 Pacific 6 Jan 2020 More Info)


Click Here
Product Description:
Swedish Cakes and Cookies has become a modern classic since it was first published in 1945. Modernized and improved over the years, today's full-color edition, with beautiful photographs of each recipe, contains nearly 300 recipes. Some, such as Berry Muffins, Coconut Macaroons, Linzer Torte, and Jelly Doughnuts, may be familiar, while others, such as German Lemon Cake, Almond Meringues, Truffle Tarts, and Toffee Crunch Torte, are deliciously unique. Gluten-free, egg-free, and sugar-free recipes ensure that this book is accessible to all dessert lovers. Beginners and experts will be reminded that baking is both easy and enjoyable when they read the practical advice and step-by-step instructions in each section. Swedish Cakes and Cookies is an essential resource for any home baker, and for anyone who loves to meet with friends for coffee and cake.

Bread on the Table: Recipes for Making and Enjoying Europe's Most Beloved Breads [A Baking Book]

By David Norman

Ten Speed Press
Released: 2019-10-22
Hardcover (256 pages)

Bread on the Table: Recipes for Making and Enjoying Europe s Most Beloved Breads [A Baking Book]
List Price: $35.00*
Lowest New Price: $20.43*
Lowest Used Price: $16.44*
Usually ships in 24 hours*
*(As of 22:56 Pacific 6 Jan 2020 More Info)


Click Here
Product Description:
The debut cookbook from cult favorite Austin bakery and beer garden Easy Tiger, featuring recipes from author David Norman's time spent exploring bread traditions throughout Europe and North America, plus menu ideas for incorporating homemade bread into everyday meals.

NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY THE NEW YORK TIMES BOOK REVIEW

In this highly anticipated cookbook, culinary instructor and baker David Norman explores the European breadmaking traditions that inspire him most--from the rye breads of France to the saltless ciabattas of Italy to the traditional Christmas loaves of Scandinavia. Norman also offers recipes for traditional foods to accompany these regional specialties, so home bakers can showcase their freshly made breads alongside a traditional Swedish breakfast spread, oysters with mignonette, or country pâté, to name a few examples. With rigorous, detailed instructions plus showstopping photography, this book will surprise and delight bakers of all stripes.

Smorgasbord: The Art of Swedish Breads and Savory Treats [A Cookbook]

By Johanna Kindvall

Ten Speed Press
Released: 2017-09-26
Hardcover (176 pages)

Smorgasbord: The Art of Swedish Breads and Savory Treats [A Cookbook]
List Price: $17.99*
Lowest New Price: $11.94*
Lowest Used Price: $4.29*
Usually ships in 24 hours*
*(As of 22:56 Pacific 6 Jan 2020 More Info)


Click Here
Product Description:
A savory spin on Swedish baking, pantry, and party cuisine from the coauthor of Fika.

An illustrated cookbook on the classic breads and savory foods of a Swedish smörgåsbord that can be enjoyed for parties and holidays as well as for snacking and small meals. Includes traditional and contemporary Swedish recipes for dishes such as Rye Bread, Chicken Liver Pate, Elderflower Cured Trout, Fresh Cheese, Swedish Deviled Eggs, Buttery Red Cabbage, and infused aquavit liqueurs.

The New Nordic: Recipes from a Scandinavian Kitchen

By Simon Bajada

Hardie Grant
Released: 2015-05-05
Hardcover (264 pages)

The New Nordic: Recipes from a Scandinavian Kitchen
List Price: $39.95*
Lowest New Price: $21.69*
Lowest Used Price: $21.96*
Usually ships in 3-4 business days*
*(As of 22:56 Pacific 6 Jan 2020 More Info)


Click Here
  • Hardie Grant Books
Product Description:
Filled with dishes that typify the food of this vast geographical region, this book takes its influence from the traditional ingredients that can be found from Sweden to Finland, Denmark to Norway, and transforms them into modern everyday recipes that are hugely popular throughout Nordic homes. Split into nine chapters, The New Nordic is based on different food groups including ingredients found ‘from the forest,’ ‘from the sea,’ ‘from the land,’ and ‘in the larder,’ along with a ‘basics’ chapter that demystifies classic Scandinavian cooking techniques such as pickling and smoking food. Discover the flavours of true Scandinavian cuisine with the delicious beetroot carpaccio with goat’s cheese and minted pea relish; move on to grander feasts such as flaked salmon burgers with mayonnaise, pickled cucumber and fresh horseradish or beef with spiced wine sauce, kale and turnip; not forgetting the classics such as Swedish meatballs, Danish smorrebrod, pickled herrings and gooey cinnamon buns. The New Nordic comes complete with a glossary and listing of typical seasonal Nordic ingredients. Matched with stunning location photography, this gorgeous cookbook is a feast for all the senses.

Swedish Recipes

Brand: G n R Publishing
Spiral-bound (158 pages)

Swedish Recipes
Lowest Used Price: $0.19*
*(As of 22:56 Pacific 6 Jan 2020 More Info)


Click Here
  • Used Book in Good Condition
Product Description:
Book by

Swedish Cookbook: Traditional Swedish Recipes Made Easy

By Grizzly Publishing

Independently published
Paperback (195 pages)

Swedish Cookbook: Traditional Swedish Recipes Made Easy
List Price: $15.99*
Lowest New Price: $15.42*
Lowest Used Price: $15.36*
Usually ships in 24 hours*
*(As of 22:56 Pacific 6 Jan 2020 More Info)


Click Here
Product Description:

Despite its rich history, and unbelievable flavor combinations, Swedish cuisine is arguably some of least known on the planet.

Which is massive shame, because it is also unquestionably some of the tastiest.Combining local produce with rich northern meats, traditional Swedish dishes are renowned for their contrast of unique flavors and colors, creating simple, yet healthy dishes that are a sensation to the taste buds.
And in this manner, we have got your covered.

This cookbook provides you with a simple and easy to follow traditional Swedish recipes dishes from the comfort of your own kitchen. In this book, you will learn how to cook:

• Simple and healthy Swedish breakfasts
• Delicious Swedish appetizers
• Rich Swedish dinners
• Amazing Swedish desserts

Swedish cuisine is very quickly becoming some of the most internationally recognized in the world – and now it’s right in front of you.

So, what are you waiting for? Open the first few pages and start cooking!

Superbly Swedish: Recipes and Traditions

By Martha Wiberg-Thompson

Brand: Penfield Pr
Paperback (88 pages)

Superbly Swedish: Recipes and Traditions
List Price: $8.95*
Lowest New Price: $29.96*
Lowest Used Price: $5.00*
*(As of 22:56 Pacific 6 Jan 2020 More Info)


Click Here
  • Used Book in Good Condition
Product Description:
Highlights of Swedish-American culture, including recipes from Swedish-American cooks and information about cultural traditions and history.


 
 
 

 
 
Note: Our company does NOT provide travel, vacation, hotel, car rental services or associated products or services. Any links (including but not limited to banners, text links, or search forms) to such items on this web site are adverts from third parties. Sorry we can NOT answer questions about these types of products or services.

Unless specifically noted on the page in question, our company is NOT associated with attractions or places of interest that may be described on this website. In such cases, we have often provided links to the official sites where possible, or other third party sites containing useful information, purely as a courtesy and for informational purposes only.

All information about attractions, places of interest, travel destinations, travel services, etc., was believed to be correct at the time it was prepared, but may be change at any time. Readers are advised to check with their travel agent, travel provider, or the attraction operator, for current information.


Copyright © 2007-2020, Answers 2000 Limited

CERTAIN CONTENT THAT APPEARS ON THIS SITE COMES FROM AMAZON SERVICES LLC. THIS CONTENT IS PROVIDED 'AS IS' AND IS SUBJECT TO CHANGE OR REMOVAL AT ANY TIME.
CERTAIN CONTENT THAT APPEARS ON THIS SITE,COMES FROM AMAZON EU S. r.l. THIS CONTENT IS PROVIDED 'AS IS' AND IS SUBJECT TO CHANGE OR REMOVAL AT ANY TIME.

Disclosure: Our company's websites' content (including this website's content) includes advertisements for our own company's websites, products, and services, and for other organization's websites, products, and services. In the case of links to other organization's websites, our company may receive a payment, (1) if you purchase products or services, or (2) if you sign-up for third party offers, after following links from this website. Unless specifically otherwise stated, information about other organization's products and services, is based on information provided by that organization, the product/service vendor, and/or publicly available information - and should not be taken to mean that we have used the product/service in question. Additionally, our company's websites contain some adverts which we are paid to display, but whose content is not selected by us, such as Google AdSense ads. For more detailed information, please see Advertising/Endorsements Disclosures

In Association With Amazon.com
Answers 2000 Limited is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.
In Association With Amazon.co.uk
Answers 2000 Limited is a participant in the Amazon EU Associates Programme, an affiliate advertising programme designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.co.uk.
As an Amazon Associate, our company earns from qualifying purchases. Amazon, the Amazon logo, Endless, and the Endless logo are trademarks of Amazon.com, Inc. or its affiliates.



Our sites use cookies, some of which may already be set on your computer. Use of our site constitutes consent for this. For details, please see Privacy.

Click privacy for information about our company's privacy, data collection and data retention policies, and your rights.

Contact Us   Privacy   Terms of Use   Advertising/Endorsements Disclosures